Moo Shu Pork
By EnricoHuels
Ingredients: salt,green vegetables,chili,fungus,tenderloin,eggs,soy sauce
Recipe Recommendations
- tenderloin appropriate amount
- eggs appropriate amount
- fungus appropriate amount
- chili appropriate amount
- green vegetables appropriate amount
- soy sauce appropriate amount
- salt appropriate amount
- slightly spicy
- fried
- ten minutes
- simple
Steps for Moo Shu Pork
1
Marinate the tenderloin with ingredients: eggs, fungus, peppers, and green vegetables.
2
Scramble the eggs until done, stir the meat, and cut off the green vegetables.
3
Saute onions and peppers.
4
Pour in the eggs, fungus, meat, and vegetables, stir fry slightly.
5
Serve the pan and plate. Bright color and rich nutrition.