Mushroom pig's feet soup
By DorcasWill
Ingredients: salt,mushrooms,pettitoes
Steps for Mushroom pig's feet soup
1
Cut pig's feet
2
Add water, add gas and boil
3
Bring to a boil, then wash
4
Put it in a saucepan and add the right amount of water
5
Add mushrooms
6
Plug in and stew for 3 hours
7
Add salt when you want to take out of the pan. When stewed, it will be very thick and fragrantMushroom pig's feet soup Make Tips
It is not advisable to eat trotters before going to bed, so as not to increase blood viscosity; due to the high cholesterol content in trotters, children with weakened gastrointestinal digestion should not eat too much at one time.