pepperoni pizza

By WilbertErdman

pepperoni pizza
Ingredients: salt,pea,mushrooms,vegetable oil,sugar,water,yeast,high powder,low powder,mozzarella cheese,pizza sauce

Recipe Recommendations

  • high powder 210 grams
  • low powder 90 grams
  • sugar 15 grams
  • salt 1 teaspoon
  • yeast 1 teaspoon
  • vegetable oil 20 grams
  • water 195 grams
  • pea appropriate amount
  • mushrooms appropriate amount
  • mozzarella cheese 300 grams
  • pizza sauce appropriate amount

Steps for pepperoni pizza

  • Make  step 0
    1
    The dough material is kneaded into a smooth dough with a bread machine in a liquid first and then solid for later use
  • Make  step 1
    2
    Dice half of the ham and slice half, blanch the peas with boiling water, and dice the mushrooms
  • Make  step 2
    3
    Rub mozzarella cheese into shredded strips and set aside
  • Make  step 3
    4
    The dough is exhausted and rounded
  • Make  step 4
    5
    Roll out the dough to the size of a baking sheet, use a fork to stab the small holes, and leave in the oven for 20 minutes
  • Make  step 5
    6
    Place some ham strips around the dough and spread a thick layer of pizza sauce in the middle
  • Make  step 6
    7
    Sprinkle with diced mushrooms evenly
  • Make  step 7
    8
    Lay on a layer of ham, peas, and coat with mozzarella cheese
  • Make  step 8
    9
    Add more ham and cheese
  • Make  step 9
    10
    Bake the middle layer in the oven at 200 degrees for 15 minutes and remove
  • Make  step 10
    11
    Spread with another layer of cheese and roast for 5 minutes
  • Make  step 11
    12
    Big pizza after being baked (my husband said this pizza has sufficient ingredients, but the white side is a little weird. Hehe, it just hasn't been brushed with egg liquid, and the taste will not diminish)
  • pepperoni pizza Make Tips

    Homemade pizza sauce, see here: home.meishichina.com/space-618645-do-blog-id-314584.html