Dry stir-fried cauliflower
By BartWeimann
Ingredients: chicken essence
Recipe Recommendations
- cauliflower one
- pork belly appropriate amount
- green garlic the 2
- dried chili of 2
- soy sauce appropriate amount
- salt appropriate amount
- chicken essence appropriate amount
- cooking wine appropriate amount
- sugar appropriate amount
- medium spice
- fried
- ten minutes
- simple
Steps for Dry stir-fried cauliflower

1
Wash and break the cauliflower, slice the pork belly, and cut the green garlic into sections
2
Pour a little oil into the pan, heat it, add the pork belly on both sides and fry until slightly browned
3
Add green onions, ginger, garlic and flavored soy sauce and stir-fry until fragrant
4
Add in the cauliflower and stir-fry, add cooking wine and soy sauce, add a little white sugar, and finally add the green garlic to cut off, add appropriate amount of salt and monosodium glutamate to taste
5
Try it, it's not bad!