Smiley Toon Burger
By VicentaLakin
Recipe Recommendations
- toona sinensis 100 grams
- ham 200 grams
- tofu 300 grams
- salt appropriate amount
Steps for Smiley Toon Burger
1
Preparation ingredients: Chinese toon, tofu, ham, appropriate amount of salt.
2
Wash the Chinese toon and pat the roots with the back of the knife to make it softer and more fragrant.
3
Chop up the Chinese toon, place it in a bowl, marinate with appropriate amount of salt, and add in the eggs and stir well.
4
Place the pan on the stove, preheat and add appropriate amount of cooking oil. Pour the toon egg paste into the pan and spread into a cake.
5
Fry it on both sides and leave the pan.
6
Steamed the tofu in a steamer for 5 minutes, cut into 0.5cm slices, slice the ham, and prepare a round mold. I used the baby's bottle lid instead.
7
Use a mold to clamp the ham, tofu, and Chinese toon cake into round blanks.
8
Use a straw to stick smiling eyes on the tofu embryo.
9
Use the handle of the milk powder spoon to stick out the smiling mouth.
10
It also stuck out the eyes and mouth of ham's smiling face.
11
Add tofu, ham, and toon cake separately to form a burger.
12
Finished.