fried rice cake

Recipe Recommendations

• rice cake half a bag
• carrots half a
• onion half a head
• cabbage a little
• spicy cabbage a little
• garlic three-petaled
• hot sauce 1 scoop
• onion a little
• salt a little

• slightly spicy
• fried
• ten minutes
• simple

Steps for fried rice cake

1

prepare ingredients

2

Add the onions and stir-fry the garlic until fragrant. Add the carrots and stir-fry for a few times, then add the spicy cabbage to stir-fry the red soup, add the cabbage to stir-fry the vegetables a little soft.

3

Add hot sauce and add water. I added some water directly to the hot sauce, which made it easier to fry...

4

Add water and add rice cakes

5

Stir fry for a few times and stir well. At this time, you can test the taste of the soup, add salt or spicy sauce depending on the situation. I don't have much hot sauce or spicy cabbage, and it's basically not spicy if I can't stir-fry it.

6

Stir-fried rice cakes should be turned frequently so that they will not stick to the pan easily.

Recipe Categories

• staple food
• snack recipes
• home cooking
• Winter recipes
• quick meal recipes