Oil tofu embedded with meat
By VicentaLakin
Recipe Recommendations
- oil tofu the 15
- minced meat 200 grams
- salt appropriate amount
- chicken essence a little
- cooking wine 2 tablespoons
- soy sauce 4 tablespoons
- soy sauce 2 tablespoons
- pepper a little
- onion few paragraphs
- Jiang 3 tablets
- water 100 grams
- white sugar 20 grams
- salty and fresh
- burn
- half an hour
- simple
Steps for Oil tofu embedded with meat

1
Set aside with oily tofu
2
Handmade minced pork
3
Add salt to minced meat, cooking wine, onion and ginger water, 2 tablespoons of soy sauce, 1 tablespoon of soy sauce, 10 grams of pepper powder, sugar, and chicken essence and mix well.
4
Take a piece of tofu and gently poke a small hole on one side
5
Put your thumb into the oil tofu and pinch the inner tofu to the side to increase the internal space
6
Stuff the minced meat into the small hole until each oil tofu is stuffed
7
Place the oil tofu with the minced meat in the pan, add water and add salt, soy sauce, white sugar and bring to a boil over high heat, and heat over medium heat for 10 minutes
8
Finally, add some chicken essence and serve it out