Raw fried glutinous rice

Recipe Recommendations

• glutinous rice 300 grams
• jujube of 5
• dried longan of 8
• adzuki bean 20 grams
• salt half a teaspoon
• lard appropriate amount
• white granulated sugar a small spoonful
• soy sauce appropriate amount
• pepper noodles appropriate amount
• onion a short
• qingshui a small bowl

• salty and sweet
• braised
• half an hour
• simple

Steps for Raw fried glutinous rice

1

After the glutinous rice is washed clean, it needs to be soaked for more than 10 hours. Put appropriate amount of lard into a frying pan, cook until 5 ripe, add in the soaked glutinous rice and stir well

2

Wash and remove the cores of the dates, place them in a wok together with red beans and dried longan, stir fry them well with glutinous rice, add appropriate amount of salt, white sugar, and pepper flour, stir fry well

3

Fill a small bowl of water into the pan and continue to stir until boiling over high heat

4

Pour in soy sauce, use chopsticks to make a few holes on the rice, turn to low heat and simmer for 20 minutes, remove from the pan and sprinkle with chopped green onion

Recipe Categories

• staple food
• home cooking