fried jacket box

Recipe Recommendations

• eggplant two
• meat 100 grams
• tofu a
• garlic appropriate amount
• vinegar appropriate amount
• cooking wine appropriate amount
• soy sauce appropriate amount
• sesame oil appropriate amount
• Jiang appropriate amount
• eggs a
• flour appropriate amount
• pure water appropriate amount

• light
• fried
• ten minutes
• simple

Steps for fried jacket box

1

Prepare a piece of tofu, 100 grams of lean meat, a little shredded ginger, an egg, soy sauce, sesame oil, and cooking wine.

2

Chop the meat, add soy sauce, sesame oil, cooking wine, and a little shredded ginger, and marinate for 10 minutes. Ten minutes later, add the tofu and mash it, and then add an egg yolk. Finally, use chopsticks to stir hard in the same direction.

3

Start cutting the eggplant. After cleaning the long eggplant, cut it first, then cut it once at a distance of 2mm but do not break it, then cut it again at a distance of 2mm, and finally become a piece.

4

Add the remaining egg white to the flour, add a little purified water, and stir well to form a thick batter.

5

Use chopsticks to stuff the prepared meat paste into the tomato box to make it one after another.

6

Pour the oil into the pan and heat it to 80%. Wrap the tomato box with batter and fry it in the oil. After about 1 minute, both sides turn golden yellow and remove it.

7

La la la, the final product is complete! They were golden and yellow, and my husband immediately came over to eat several!

8

Finally, dice the garlic and place it in a bowl, then add soy sauce and vinegar as dipping ingredients!

fried jacket box Make Tips

Recipe Categories

• snack recipes
• hot dishes
• Shandong cuisine
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• Shandong snacks