Pumpkin glutinous rice porridge
By VicentaLakin
Recipe Recommendations
- rice 200 grams
- glutinous rice 50 grams
- pumpkin 22 grams
- rock sugar 50 grams
- water 800 grams
- spinach 20 grams
- sweetening
- cook
- half an hour
- simple
Steps for Pumpkin glutinous rice porridge
1
Peel and dice pumpkin
2
Put all the ingredients except spinach into the rice cooker, press the start, and it will be cooked in half an hour. Super simple. Pour into a bowl, sprinkle with shredded spinach
3
While cooking the porridge, I used the above to steam a heart-shaped pumpkin