stir-fried shredded pork with cowpea

By VicentaLakin

stir-fried shredded pork with cowpea

Recipe Recommendations

  • cowpea 300g
  • lean meat 60g
  • garlic appropriate amount
  • onion appropriate amount
  • salt appropriate amount
  • oil appropriate amount
  • cooking wine appropriate amount
  • starch appropriate amount
  • soy sauce appropriate amount
  • soy sauce appropriate amount

Steps for stir-fried shredded pork with cowpea

  • 1
    1. Cut cowpeas into sections, cut lean meat into strips, and cut green onions into sections. Cut the garlic into small pieces.
  • 2
    2. Add starch, cooking wine, soy sauce, and salt to marinate lean meat.
  • 3
    3. Heat the pan to cool the oil, add the garlic, and add the cowpeas when the aroma of the garlic comes out. Add shredded pork when it is medium ripe and continue to stir fry. Add the spring onions before serving, stir fry twice and serve.

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