Steamed chicken with lotus leaf

Recipe Recommendations

• local chicken appropriate amount
• lotus leaf appropriate amount
• Jiang appropriate amount
• sesame oil appropriate amount
• mushrooms appropriate amount
• onion appropriate amount
• cornflour appropriate amount
• salt appropriate amount
• pepper appropriate amount
• white sugar appropriate amount
• oyster sauce appropriate amount
• chicken essence appropriate amount

• original
• steamed
• ten minutes
• simple

Steps for Steamed chicken with lotus leaf

1

Cut the chicken into small pieces, simmer the mushrooms, ginger and onion wine and shred it, mix all the ingredients well, place the lotus leaf on the plate, mix all the chicken ingredients well, and spread them evenly on the lotus leaf.

2

Put it in a steamer and steam over high heat for 8-12 minutes, remove, add the spring onion and coriander, splash in hot oil and serve.

Recipe Categories

• hot dishes