Stuffed pork with tofu
By VicentaLakin
Recipe Recommendations
- oil tofu half a catty
- pork belly half a catty
- diced green onion a little
- cornflour appropriate amount
- salt appropriate amount
- oil appropriate amount
Steps for Stuffed pork with tofu
1
Chop the pork belly into meat paste, stir in the cornstarch, chopped green onion and salt, stir well for use
2
Prepare half a catty of oily tofu
3
Brew the mixed meat paste one by one into the tofu
4
Then put the brewed tofu stuffed meat into a well-cooked oil pan and fry slowly over low heat
5
When frying until slightly cooked, put some water, cover the lid and let it simmer for a while
6
Then collect the juice, take it out of the pan and serve on a plate.