confectionery composition
By VicentaLakin
Recipe Recommendations
- wonton skin 250 grams
- dumpling skin 250 grams
- pork pie 500 grams
- Winter mushroom grains appropriate amount
- carrots appropriate amount
- soy sauce appropriate amount
- wine appropriate amount
- sugar appropriate amount
- ginger appropriate amount
- green onion appropriate amount
- slightly spicy
- steamed
- ten minutes
- simple
Steps for confectionery composition
1
Ingredients: Put about a spoonful of chopped green onion and ginger juice, oyster sauce, soy sauce, sesame oil, and sugar into the meat filling and mix well
2
Tun: Diagonal butt.
3
Pick it up at the corner.
4
I like it in this shape.
5
Use a pan to boil water, add Beijing onions and ginger slices, cook and swallow.
6
It usually takes 10 minutes to cook until the mixture floats to the surface of the water before it is cooked.
7
My daughter's mixed food is ready.
8
Please see the steps I took before mixing sugar.
9
My son took photos of the steps to make Xiaolongbao with dumpling skins.
10
Please forgive me for the incomplete shooting.
11
I made a plate of mixed sugar and Xiao Long Bao.
12
Put it in the pan and steam it for 15 minutes.
13
Put it on the plate.
14
It's really delicious with Thai hot sauce. You can try it.
15
Are there many varieties?