Rice with shredded pork and mushrooms
By VicentaLakin
Recipe Recommendations
- salty and fresh
- cook
- half an hour
- simple
Steps for Rice with shredded pork and mushrooms

1
Prepare various ingredients!!! Mix the shredded pork with salt, wine and starch and set aside
2
The soybeans are peeled
3
Wash the mushrooms
4
The fact that I chop mushrooms into pellets proves that my knife skills are too good and the chop is too small
5
Put the rice in the pot, put some oil in the pot, so that the soybeans will not be easy to cook. I cooked it together with the rice
6
The rice cooker jumped gear for the first time, indicating that it was boiling. Add shredded pork to mix
7
Jumping gear again and knocking two eggs in
8
chopped green onion
9
Sprinkle on it and get ready to go.
10
It should be good, right?