Cracker noodles
By VicentaLakin
Recipe Recommendations
- salty and fresh
- fried
- three-quarters of an hour
- ordinary
Steps for Cracker noodles

1
Put a pound in the container
2
Put a little salt on it and wipe your face with water。
3
And then the face is turned into pieces。
4
Cut it with a knife and split it。
5
Cook the dry noodles and pass the cold water。
6
Put the meat and the ingredients in the scent, and then pour five into the fire, with a little sauce。