Sour Beans
By VicentaLakin
Recipe Recommendations
- sour and salty
- pickled
- a day
- simple
Steps for Sour Beans

1
Fresh beans to wash
2
Two minutes in the pot
3
I've had cold water to keep it green
4
While cooking beans, boil another pot of water and add salt (slightly more), dry peppers, peppers, big stuff, then boil it and burn it for another 10 minutes
5
Cold-watered beans go straight into the sauce
6
And put a plate on the soybeans
7
He could have eaten in 24 hours, because there was no meat in the house, so he went to the fridge. Well? The color is still goodSour Beans Make Tips
Cowpea is a seasonal dish, so you can make a little adjustment. It's hard to endure during the summer.