Fish tofu

By VicentaLakin

Fish tofu
Don't leave any water on the picture

Recipe Recommendations

  • tofu 1 block
  • fungus 3 flowers
  • carrots a
  • sugar appropriate amount
  • salt appropriate amount
  • vinegar appropriate amount
  • starch appropriate amount
  • garlic cloves 3 pieces
  • chives appropriate amount
  • ketchup appropriate amount

Steps for Fish tofu

  • 1
    1) First, cut tofu into two centimetres of small pieces and immerse it with salt water for 10 minutes (prevent fragmentation)。
  • 2
    2) Molybdenums, carrots, onion cut off, garlic cut off。
  • 3
    3) 2 spoonfuls of sugar 1 spoonful of vinegar 2 spoonfuls of ketchup 2 spoonfuls of water 1 spoonful of soy sauce ready for use。
  • 4
    4) Tofu extracts dried water from salt water, hot pots, fragrances in garlic, carrots in the ear, sounds of wood, tofu, tonics in the yellow, grunts in fine, a spoon of salt, fire when the soup is thick, and onions on the plate。

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