Yunnan across the bridge line
By VicentaLakin
It is often said that the fact that Yunnan did not eat the rice line is a free trip. The trans-bridge rice line is a unique way of eating rice lines and other foods in good chicken soup. Yunnan has a long history and a rich culture. People who live in a homogenous community, such as the Han people, the Hmong people, the Hmong people, the strong and the strong people who return to their homes together create a rich national culture and vast material wealth. The invention of the “bridge rice line” has its origins. It's delicious. It's so sweet。
Recipe Recommendations
- Yunnan rice noodles appropriate amount
- pork spine appropriate amount
- pork appropriate amount
- pig liver appropriate amount
- beef appropriate amount
- mullet appropriate amount
- chicken appropriate amount
- quail eggs appropriate amount
- leek appropriate amount
- pakchoi appropriate amount
- mushrooms appropriate amount
- sauerkraut appropriate amount
- laojiang appropriate amount
- shallots appropriate amount
- salt appropriate amount
- chicken essence appropriate amount
- white pepper appropriate amount
- salty and fresh
- cook
- several hours
- ordinary
Steps for Yunnan across the bridge line
1
Pork spine clean, overwater。
2
Chicken wash, overwater。
3
The pig's spine and chicken are put in the stew with water and old ginger soup。
4
Two hours after the stew, the soup is ready, salt, chicken, white pepper, spare。
5
The Yunnan rice line is bubbled with cold water for an hour。
6
Scratch pork, pork liver, veal, sliced slices; boiled chicken, beef, mushroom slices; cuisine, cabbage cooked; sour chords cut; quail eggs husked and placed in a small plate; onions washed and onions cut。
7
The boiler boils the rice line and sets the plate。
8
Put the stew in the big bowl。
9
Put it on the table, get ready, hot and rice. Pork chops, pork livers, octopus chips can also be boiled with water in the pot。
10
They pour quail eggs, pork chops, pork livers and squirts into the soup, mixing them up and ending them. Roast chicken, beef and herbs, cabbage, yogurt and mushrooms pour into soup。
11
Add the rice line and keep mixing. Finally, we'll add onions, and when the soup cools, we can eat the rice line。Yunnan across the bridge line Make Tips
Because the temperature of the soup is very high, never drink it before it cools.