Shrimp and eggs
By VicentaLakin
Recipe Recommendations
- leek flower 300 grams
- eggs 2 only
- shrimp skin 10 grams
- red pepper 5 grams
- salt appropriate amount
- salty and fresh
- fried
- ten minutes
- simple
Steps for Shrimp and eggs
1
Materials: Caucasian bouquets of 300 grams, shrimp skin of 10 grams, eggs of two, salt, vegetable oil appropriate。2
Shrimp skins are washed, with a small amount of water (the same day it was bred with ginger), salt and egg fluid。3
When the oil heats up, the eggs are boiled to condensate, and the raisins are cooked with salt. Spill the red pepper。4
Zone of error: 1. Caucasian flowers washed and dryed, resulting in too much water for the finished products; 2. Caucasian vegetables have been boiled for a little longer and have lost their brittle。