It's hot

By VicentaLakin

It's hot

Recipe Recommendations

  • pork belly 300g
  • garlic sprouts 50g
  • millet pepper 5g
  • ginger slices 5g
  • garlic slices 5g
  • dried chili 10g
  • soy sauce 15g
  • cooking wine 10g
  • oyster sauce 10g
  • soy sauce 3g
  • cornflour 2g
  • chili oil 10g

Steps for It's hot

  • Make It
    1
    Five flowers cut thin
  • Make It
    2
    Garlic seed, rice slices, ginger slices
  • Make It
    3
    put 20 g of oil in the pot
  • Make It
    4
    I'll fry the meat in two
  • Make It
    5
    Pits with fried garlic chips, ginger chips, garlic seed, peppers, peppers
  • Make It
    6
    add bouquet, 10 g, 15 g, 10 g, 3 g old, 10 g chili, even, with 2 g。
  • Make It
    7
    It's done
  • It's hot Make Tips

    The pork belly is fried and oily, so it doesn't taste greasy!

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