♪ Saffron bean horns ♪
By VicentaLakin
MY FATHER-IN-LAW'S ASSESSMENT OF THE MICROWAVE: ONLY ONE LEFTOVER MEAL. I REJECTED HIS IDEA WITH PRACTICAL ACTION! TEN MINUTES TO FINISH THIS BEAN HORN. IT TASTES GOOD
Recipe Recommendations
- cowpea appropriate amount
- meat appropriate amount
- millet pepper appropriate amount
- carrots appropriate amount
- garlic appropriate amount
- sweet sauce appropriate amount
- chicken essence appropriate amount
- salt appropriate amount
- oil appropriate amount
- medium spice
- sauce
- ten minutes
- simple
Steps for ♪ Saffron bean horns ♪
1
Materials: Beans (long bean horns), meat, carrots, garlic, peppers, chickens, sweet sauce (beans or other sauce)
2
Beans cut, carrots cut, garlic cut, pepper cut
3
BEAN BEAN HORNS ARE PLACED IN A MICROWAVE FIRE FOR FOUR MINUTES. OUR MICROWAVE IS 700 W. OTHER MICROWAVES ADJUST THEIR TIME TO THEIR HOME
4
Modified sauce: meat + sweet pasta + garlic + millicorn evenly mixed
5
The sauce is evenly mixed in the bean horns and continues to be in the microwave fire for two minutes
6
When removed from the microwave, carrots, a little bit of oil and chicken concentrate continue to be released into the microwave fire for 1.5 minutes
7
It's nice to have a nice meal when it's even