I'll bet you're not
By VicentaLakin
Recipe Recommendations
- minced meat appropriate amount
- Jiang appropriate amount
- onion appropriate amount
- cowpea appropriate amount
- douchi appropriate amount
- chicken essence appropriate amount
- salt appropriate amount
- slightly spicy
- fried
- ten minutes
- simple
Steps for I'll bet you're not
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Material Chart
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1. Cut the leg of the bean with open water。
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Two onions, ginger, Chess。
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3. Put a proper amount of oil in the pot and put onions of ginger。
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It is then put in the soybeans。
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It was then put in a meatloaf。
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And then we'll put it in beans, salt, chicken, soy sauce, evenly
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LET'S EAT. IT'S VERY GOOD