Come back to the pot
By VicentaLakin
It's Sichuan's, but there's a wide variety of casseroles, which used to be fried, smelly and very good for dinner. I've got some vegetables I like today, and I don't want any taste。
Recipe Recommendations
- pork belly 400 grams
- carrots appropriate amount
- green pepper appropriate amount
- onion appropriate amount
- fungus appropriate amount
- cooking wine appropriate amount
- soy sauce appropriate amount
- soy sauce appropriate amount
- chicken essence appropriate amount
- cornflour appropriate amount
- salt appropriate amount
- salty and fresh
- fried
- ten minutes
- simple
Steps for Come back to the pot
1
Cut the meat. It's cold. I want to cut open cold water and unfreeze。
2
Cut the carrots, onions, peppers, and clear the wood。
3
Prepare a small bowl of three spoons of raw, one spoon of old, one and a half spoon of rice vinegar, one and a half spoon of chicken, salt, powder and water。
4
Put the meat out of the water because it's sliced. If the whole piece is only six years old。
5
Hot pots with a little veggie oil。
6
Bring the little fire to the scent. Load to be used。
7
It's oil in the pot, it's onions, it's onions。
8
Then put meat and mussels, carrots and peppers in there for two minutes。
9
And then put in the prepared sauce, flip it fast, and get out of the pot。Come back to the pot Make Tips
1. Fresh pork belly cannot be boiled with water to give the aroma of meat. You can pat a piece of ginger in clear water, add the green onion, and boil the pepper and then put the meat in and cook it for six to seven. Then rinse it with cold water and slice it for easy cutting.
2. Ingredients can be matched according to your preferences.
3. There is raw flour in the seasoning. If the salinity is not well controlled, you should add less salt or no raw flour. Therefore, it is easy to stick to the pan. It is best to pour some water starch.
2. Ingredients can be matched according to your preferences.
3. There is raw flour in the seasoning. If the salinity is not well controlled, you should add less salt or no raw flour. Therefore, it is easy to stick to the pan. It is best to pour some water starch.