erythem
By VicentaLakin
It's supposed to be a Southern dish, but it's very popular in the family, and it's similar to the Four-Girl Roast。
Recipe Recommendations
- salty and sweet
- burn
- ten minutes
- simple
Steps for erythem

1
It's a stamina
2
Mushroom-mushi-mush。
3
Carrot slices。
4
Two spoons, half a spoon, a spoonful of stork, a spoonful of sugar
5
The hot pot cools down to the fragrance。
6
In turn, it goes down into corroded bamboo, mushrooms and mussels。
7
Join the bowl and burn the water。
8
Ten minutes on fire, two minutes on carrots, and then salt and chickenerythem Make Tips
Tips: 1. The carrots of this dish should be used last to avoid burning too soft and affecting the taste.
2. The taste will be better if you fry the dried yuba and then burn it.
2. The taste will be better if you fry the dried yuba and then burn it.