♪ Apricot ♪
By VicentaLakin
Recipe Recommendations
- Pleurotus eryngii one
- fungus appropriate amount
- beef 400g
- Jiang appropriate amount
- garlic rice appropriate amount
- salt appropriate amount
- oyster sauce appropriate amount
- soy sauce appropriate amount
- cooking wine appropriate amount
- sugar appropriate amount
- pepper appropriate amount
- salty and fresh
- fried
- ten minutes
- ordinary
Steps for ♪ Apricot ♪

1
Prepare the food
2
Beef-cleaning slices, with salt, sugar, ginger, wine, sauce, pepper powder, peanut oil for 20 minutes, apricot-smelling slices, wood-breathing hairs, garlic chops
3
The frying pans heat up garlic
4
I can't believe it
5
After the break of life, salt and soy sauce
6
We'll take the side
7
Put the frying pan in the heat and chop the beef
8
And when the beef turns colored, it falls into the apricot mollusk
9
I'll just put some ointment on it