I'm a pastor

By VicentaLakin

I'm a pastor
IT'S A VERY EASY DISH TO MAKE BECAUSE I'M USED TO HAVING VEGETABLES LIKE CARROTS AND CUCUMBERS IN MY FAMILY BECAUSE MY BOYFRIEND AND I HAVEN'T HAD A VERY GOOD STOMACH THESE DAYS, WHICH IS GOOD FOR STOMACHS AND DIGESTIVES, AND WOOD IS GOOD FOR VENOM, WIDE STOMACHS, WHOLE STOMACHS, DIARRHEA, OPEN BLOOD

Recipe Recommendations

  • yam half a
  • cucumber small half of root
  • fungus 1 small
  • carrots small half of root
  • broccoli root
  • onion appropriate amount
  • oyster sauce appropriate amount
  • salt appropriate amount
  • Jiang appropriate amount
  • garlic appropriate amount

Steps for I'm a pastor

  • Make I
    1
    It's purified with hot water
  • Make I
    2
    The cucumber washes the slices for the beauty of my cut diamond
  • Make I
    3
    Carrot slices
  • Make I
    4
    Cut off the hard skin on all sides of the broccoli and cut it in the same way
  • Make I
    5
    When the meds get out of the skin, they'll slice them in a saline water
  • Make I
    6
    Garlic slices like spicy can put in two peppers
  • Make I
    7
    When you put 60% of the oil in the boiler, you put it in the garlic pot
  • Make I
    8
    First put it in a woody fire and then put it in a florist pill carrot
  • Make I
    9
    Adding the right amount of water to continue to roll and put two spoons of oil in a spoon of salt and finally put it in cucumber slices to continue to boil
  • Make I
    10
    You can have the right amount of wet starch on the plate。
  • I'm a pastor Make Tips

    It is best to wear gloves when peeling yams because the mucus of yams can make skin allergic. There are two types of yams. One is crisp and the other is waxy. It is best to use crispy yams. If you use waxy yams to make yams, it is best to use glutinous yams.