Tomato tofu
By VicentaLakin
The family has a lot of tomatoes, and always tries to put them to good use. They make soybean broths. They don't want to waste the bag that they dug out of the soybean soybean. If you don't use the soybean bag, replace it with plain tofu。
Recipe Recommendations
- medium tomato 4-5 a
- plate of tofu 1 block
- minced meat 50-100 grams
- tomato sauce 约100 grams
- salt appropriate amount
- sugar appropriate amount
- pepper appropriate amount
- sesame oil appropriate amount
- sweet and sour
- burn
- several hours
- ordinary
Steps for Tomato tofu
1
(a) Crushing the bean bubble, if it is curated with a tablet, and crushing it with a key
2
Put the meat in the pot, with a small amount of pepper powder and raw smoke, and with the fragrance of the meat
3
Tomato cutters. And pour it into a boiler full of meat
4
Pour it in tofu, put it around a bowl, put it in the pot
5
PUT A FEW DROPS OF SOY SAUCE IN THE TOMATO SAUCE, ORDER SALT AND SUGAR, AND SOAK A FEW DROPS OF SOY SAUCE, MIX A FEW, OK。Tomato tofu Make Tips
Pork or beef can be used for minced meat, but it is best to stir-fry it slightly before adding tomatoes and other ingredients.