Porridge
By VicentaLakin
Recipe Recommendations
- preserved eggs one
- rice appropriate amount
- ginger appropriate amount
- edible oil appropriate amount
- salt appropriate amount
- salty and fresh
- cook
- an hour
- simple
Steps for Porridge
1
I'll make rice for 30 minutes with a little oil and salt
2
Prepare an egg to break
3
Ginger Chest, let's get the meat out of the water
4
After the water's open, put ginger and twig in the bubbled rice and then boil the pine eggs in the pot for another 10 minutes