Five chickens
By VicentaLakin
Recipe Recommendations
- sanhuang chicken a
- mushrooms appropriate amount
- Jiang appropriate amount
- green onion appropriate amount
- sugar a cup
- water a cup
- cooking wine a cup
- Haitian Jinbiao soy sauce a cup
- acid esters a cup
- starch appropriate amount
- peanut oil appropriate amount
- sweet and sour
- braised
- ten minutes
- ordinary
Steps for Five chickens
1
Prepare the food
2
Chicken washing, twirl, mushroom bubble hair, ginger slices, cups, each with a glass of wine, soy sauce, sugar, water
3
I'll put the kettle in the sauce
4
Throw the chicken
5
In the sugar
6
Water
7
Infusion
8
Put the sauce in
9
Put it in acid
10
Ten minutes to flatten the fire
11
Put it in a mushroom and turn it into a fire for 10 minutes
12
The money from the fire goes into the starch
13
It'll be fineFive chickens Make Tips
You don't have to collect all the juice when you collect it. The sour and sweet bibimbap noodles are the most delicious.
Mushrooms can be put in for the last 10 minutes. If you put them too early, they will shrink easily and make them look bad.
Sweet, sour and salty taste can be increased or decreased according to the individual. I think this dish is already delicious, so I didn't put any more salt in it.
Mushrooms can be put in for the last 10 minutes. If you put them too early, they will shrink easily and make them look bad.
Sweet, sour and salty taste can be increased or decreased according to the individual. I think this dish is already delicious, so I didn't put any more salt in it.