Sandpot rice line
By VicentaLakin
Recipe Recommendations
- rice noodles a bowl
- minced meat 50 grams
- pea sprouts 50 grams
- Jiang three pieces
- leek
- bean paste half a tablespoon
- lard appropriate amount
- salt appropriate amount
- soy sauce appropriate amount
- slightly spicy
- cook
- ten minutes
- simple
Steps for Sandpot rice line
1
The small casserole is filled with half a pot of water (about one bowl) and the proper amount of pork oil is burned。
2
The warm water goes in the ginger and meat. "If the water boils, the meat will become a lump."
3
Put in the bean petals。
4
Put in a proper amount of raw and salt。
5
Put it in the pickles。
6
It's boiling in the rice line。
7
You can put it in a pea seed, you can turn it off, and you can add something to it。
8
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