Soy sauce
By VicentaLakin
It's a small dish. The whole family likes it。
Recipe Recommendations
- edamame rice appropriate amount
- fragrant dried appropriate amount
- lean meat appropriate amount
- garlic 2 capsules
- salt appropriate amount
- chicken essence appropriate amount
- vinegar appropriate amount
- soy sauce appropriate amount
- starch appropriate amount
- broad bean paste appropriate amount
- soy sauce appropriate amount
- slightly spicy
- fried
- ten minutes
- simple
Steps for Soy sauce
1
The beans are rinsed, the fragrance cedars, the meat cedars, the garlic。
2
The meat is salty, vinegar, starch, mixed for a while, so the meat will not grow old。
3
The frying pans are oiled, the roasted meat is fried to the end of life, and the garlic is broken, and the bean sauce is fried。
4
Put the beans and the ding in the pot, either by adding a bit of old smoke or by not, while you do it by pouring a little bit of water on the side of the pot, adding salt and chicken, evenly, because there's sauce, less salt, and you can make a debt before eating。
5
You can eat。