Rice

By VicentaLakin

Rice
IT CONTAINS STARCH, PROTEINS, VENOMIN, VITAMIN C AND OXIDIZING ENZYMES, WHICH ARE ALSO HIGH IN SUGAR, AND WHERE FRESH FOOD IS USED TO RELIEVE THE HEAT AND TO RELIEVE THE THIRST; IF FRESH PRESSURE IS USED TO EXTRACT THE JUICE, IT IS MORE EFFECTIVE, AND THE HOTNESS OF THE BOILED ODOUR IS BETTER, AND THE STOMACH IS PREPARED, AND THE HEART IS IMPROVED, SO THE MAIN BODY IS MADE UP WITH FIVE ORGANS, WHICH HAVE THE EFFECT OF EATING, THIRST AND MUSCLE。

Recipe Recommendations

  • lotus root 2 knots
  • glutinous rice appropriate amount
  • qingshui appropriate amount
  • rock sugar appropriate amount
  • brown sugar appropriate amount

Steps for Rice

  • Make Rice step 0
    1
    Lotus, rice, ice candy, red sugar, toothpicks。
  • Make Rice step 1
    2
    The rice wash was immersed for two hours.
  • Make Rice step 2
    3
    Lotus goes to the skin.
  • Make Rice step 3
    4
    Lotus cut two or three centimeters of hat from one head.
  • Make Rice step 4
    5
    The rice is poured into the lotus, and a little bit of the chopstick is inserted, so that the rice is fully filled with the holes。
  • Make Rice step 5
    6
    Cover the lichen hat and seal it with a toothpick
  • Make Rice step 6
    7
    The pot is filled with rice, red sugar, ice sugar, enough water.
  • Make Rice step 7
    8
    I used an electric pressure pan, 40 minutes of cooking, half an hour of cooling, slices or slices, and when I ate it with soup or syrup.
  • Make Rice step 8
    9
    Sweet rice.

    • Rice Make Tips

    When filling glutinous rice, be sure to fill it firmly. If you don't fill it enough... Some of the glutinous rice lotus roots that are cut out will be glutinous rice and some will be thin without glutinous rice lotus roots

    Recipe Categories

    Recipe recommendation