Dry pot tofu
By VicentaLakin
Recipe Recommendations
- green pepper appropriate amount
- pork belly appropriate amount
- mushrooms appropriate amount
- onion appropriate amount
- onion appropriate amount
- garlic appropriate amount
- salt appropriate amount
- oyster sauce appropriate amount
- Jiang appropriate amount
- chili sauce appropriate amount
- soy sauce appropriate amount
- cooking wine appropriate amount
- slightly spicy
- burn
- ten minutes
- ordinary
Steps for Dry pot tofu

1
Mushroom wash, slice, red wash, pepper cut, onion cut。
2
Tofu slices, fragrance slices。
3
And put tofu in the pot and make it yellow on both sides。
4
Leave a little oil in the pot. Put it in the ginger, garlic, and some flowers
5
Put in the mushrooms and fried incense
6
Put in a spoon of chili sauce
7
Put it in the red pepper。
8
It's just a little bit too much。
9
And then I'll pour the tofu-cooked casserole。
10
Onions in the casserole
11
Just put it in the fried tofuDry pot tofu Make Tips
Put less oil when frying, and the pork belly will be fried out of oil