Spicy fragrance
By VicentaLakin
Recipe Recommendations
- fragrant dried three pieces
- leek 250 grams
- Xiaohong Chaotian Pepper
- Jiang two pieces
- garlic 5 small petals
- salad oil appropriate amount
- salt appropriate amount
- One product of fresh soy sauce appropriate amount
- One pint of fresh bean paste appropriate amount
- medium spice
- fried
- ten minutes
- ordinary
Steps for Spicy fragrance

1
It's clean. It's cut to about five centimeters
2
Paprika cut into little circles. Get two gingers and five pail garlic cut
3
The fragrance is cut into half a centimeter thick
4
It's hot in the pot
5
I'm gonna pour some more chili
6
I'll put a spoonful of fresh soy sauce in a chili
7
Put the dry in the pot for two minutes
8
I'll put it in three spoons of Li Jin-chul's sauce. If you like salt, you can add salt. If you like, you don't need anything. There's a lot of soybean sauce and a lot of soy sauce。
9
PS: YOU HAVE TO PUT THE SAUCE ON. IT'S DELICIOUS, VERY FIRST. DON'T LET IT GO TOO LONG