Porridge
By VicentaLakin
I've had a good day with salty congee
Recipe Recommendations
- rice appropriate amount
- green vegetables appropriate amount
- minced meat appropriate amount
- salt appropriate amount
- pepper appropriate amount
- cooking wine appropriate amount
- chicken essence appropriate amount
Steps for Porridge
1
Prepare raw materials. Rice runs more than two hours early with water, then grinds rice with its hands, and the meat is made of ginger pepper
2
When the casserole is watered down, the rice goes down
3
The rice boiled flowers and the fire made it sticky。
4
Sliced green
5
The hot oil in the pot
6
Join the cuisine for home salt and chicken sperm, and wait for the porridge to fall。Porridge Make Tips
Tip: Add the rice after the water is boiled. Stir it and don't paste the bottom. Pay attention
Add salt when cooking, but be careful not to add more when you take out of the pan
Add sesame oil when you drink it to taste it better
Add salt when cooking, but be careful not to add more when you take out of the pan
Add sesame oil when you drink it to taste it better