A little cucumber duck soup
By VicentaLakin
In the autumn, it's best to make a pot of soup, to degenerate, to make up for the sun. It's a simple, sweet soup. It's perfect for an old family。
Recipe Recommendations
- water duck 500 grams
- sea cucumber 50 grams
- huaishan 15 grams
- wolfberry 15 grams
- Gordon Euryale 10 grams
- tangerine peel appropriate amount
- Jiang appropriate amount
- salt appropriate amount
Steps for A little cucumber duck soup
1
The water ducks are washed, the sea cucumber is immersed, the water is immersed in the water for five minutes and then rinsed in the water。
2
Burn the water with a pot, with ducks, cucumbers, and a little boil。
3
Water ducks, sea cucumbers, wash up
4
Water ducks, sea cucumbers, wash up
5
Open the water with a casserole, and put it into ducks, sea cucumbers, Weishan, twirl, leather, ginger, and when the water is released, then turn it into a flame for two hours, and then join the shrouds and obscurity。
6
The hysteria is used to regenerate the kidneys, the liver is given blood by the scabs and the kidneys by the spleen. Autumn is perfect for good soup。