It's meat rice
By VicentaLakin
♪ Taste meat ♪ The general impression is that you like light, salt, sugar and tradition are much less. When you want to eat meat, you make some. When you learn to make meat, you always find it so bad. I can't hold on to the smell, I'm learning a little bit, and I've made a little heart. Here's a bowl of culinary recipes called "Scorch."。
Recipe Recommendations
- pork belly appropriate amount
- eggs appropriate amount
- oil tofu appropriate amount
- Jiang appropriate amount
- onion appropriate amount
- garlic appropriate amount
- raw pepper appropriate amount
- octagonal appropriate amount
- cinnamon appropriate amount
- spiced powder appropriate amount
- rice wine appropriate amount
- soy sauce appropriate amount
Steps for It's meat rice
1
Five flowers
2
Tofu
3
Eggs
4
Garlic, ginger, onion, chili, eight horns, cinnamon in tea bags。
5
鍋裏水沸騰之後,Tofu放入焯水（去除油腥味】, 沸騰後再使用漏勺撈出。
6
Tofu瀝乾備用。
7
另起煮鍋水,Eggs同時放入,煮12分即可,剝皮備用。
8
Five flowers放入鍋中,以中火翻炒至表面熟即可。
9
In order, put in rice wine, soy sauce, five fragrances, spice tea bags。
10
Five flowers沸騰之後,加入Tofu,Eggs轉為小火,蓋上鍋蓋繼續燉煮。
11
燉煮至Five flowers爛熟,Tofu,Eggs入味即可。
12
Tofu,Eggs切成對半,準備碗裏加飯拼盤即可。It's meat rice Make Tips
Words after experience:
1: After the eggs are cooked, peel them and place them in a cold water tank for easier peeling.
2: If you need to add rock sugar, please do your own.
1: After the eggs are cooked, peel them and place them in a cold water tank for easier peeling.
2: If you need to add rock sugar, please do your own.