Shrimp sauce
By VicentaLakin
It's good to eat。
Recipe Recommendations
- kidney bean 200g
- shrimp paste 1 tablespoon
- pork belly 100g
- carrots a little
- eggs of 3
- salt a little
- salty and fresh
- fried
- ten minutes
- simple
Steps for Shrimp sauce
1
When the beans are picked up, the water will be pumped and the spare parts cut. Five flowers and carrots and a small spoon of shrimp sauce to pacify the eggs。
2
A little oil is added to the pot, and when the oil goes up, the egg shrimp sauce is turned on, and then it's boiled。
3
Put it in peanut oil again, first with meat, then with fire, then with carrots and beans. A little salt at this point, less than usual, because shrimp sauce is salty。
4
Put it in shrimp sauce and boil it. Because the shrimp sauce is so fresh, you don't need any other sauce。