Potato beans
By VicentaLakin
In the summer, there were so many soybeans in their garden that they were made of sour beans. Autumn garden is short. I thought about it. I made the sour soybeans
Recipe Recommendations
- sour beans 400 grams
- minced meat 200 grams
- cooking wine appropriate amount
- dried chili of 5
- Jiang appropriate amount
- onion appropriate amount
- pepper appropriate amount
- bean paste appropriate amount
- slightly spicy
- fried
- ten minutes
- simple
Steps for Potato beans
1
Cut the soybeans into little pieces
2
The onions are cut to last
3
Put a little wine in the meat and a little onions
4
Put a little peanut oil in the pot, put peppers and peppers dry when it's 70% hot
5
Put it in the meat, and then put it in the onion and the ginger. Likes to put some soy sauce in it
6
Put it in the bean horns and get some hot water. Add some bean petals
7
Just make a pot
8
It tastes sour and saltyPotato beans Make Tips
Sour beans are pickled products and are very salty. Buy them with light taste and soak them for a while before frying.