Powdered with flowers
By VicentaLakin
Recipe Recommendations
- pork belly appropriate amount
- sheet jelly appropriate amount
- Jiang appropriate amount
- onion appropriate amount
- dried chili appropriate amount
- slightly spicy
- burn
- three-quarters of an hour
- ordinary
Steps for Powdered with flowers

1
Raw materials
2
The powdery water is soft, the ingredients are ready
3
Water in the pot, a little wine, ginger chips, meat in five flowers
4
When the water's gone, it's gone
5
Cut in square form
6
Let's get some hot oil
7
Creams, onions, onions
8
And wine, raw, old, little ice cream
9
With proper water, a spoonful of soy sauce
10
All the soup goes into the sands, with a few dry peppers, and the fire goes off and turns on
11
When the meat's about eight years old, it'll be covered in pink
12
When it's boiled, it's a fire
13
FIVE FLOWERS SOFT, PINK Q-BALL, DELICIOUS