White pepper meat
By VicentaLakin
Recipe Recommendations
- Zizania 2 pieces
- pork belly 200 grams
- green pepper of 3
- garlic rice 2 cloves
- peanut oil appropriate amount
- salt appropriate amount
- soy sauce appropriate amount
- soy sauce appropriate amount
- cooking wine appropriate amount
- starch appropriate amount
- slightly spicy
- fried
- ten minutes
- simple
Steps for White pepper meat

1
I'll strip the old leaves
2
Slashed with a white slash, pepper cut with silk
3
Slashed with a white slash, pepper cut with silk,待用
4
Five flowers to wash
5
Five flowers cut thin, made for five minutes with raw, old, wine, salt, raw powder
6
I'll put peanut oil in the frying pan
7
Put it in a white film, fire it for three minutes, and then add raw, old, salty, and then just paste it with raw powder
8
It's hot