Herbal beef rice
By VicentaLakin
I learned it in a Midwest restaurant. I turned it into a family thing, but it tasted worse, I hope
Recipe Recommendations
- beef appropriate amount
- lotus leaf a
- red pepper appropriate amount
- green pepper appropriate amount
- onion appropriate amount
- black pepper appropriate amount
- oyster sauce appropriate amount
- soy sauce appropriate amount
- salt appropriate amount
- chicken powder appropriate amount
- cornflour appropriate amount
- slightly spicy
- flavoring
- ten minutes
- ordinary
Steps for Herbal beef rice
1
Beef, red hot pepper, onion slices, beef oil, powder, pickles, lobes are usually dry, when you buy it, wash the water, burn it in the pot, find a little bamboo cage
2
Put Hao Ping on a bamboo cage and pour cooked rice into Hao Yee
3
Cover the leaves, cover the cages, steam the pot, whatever the time, if it's longer, the smell of the leaves is stronger
4
Hot pot oil, pouring into beef frying, pouring into red hot pepper onions
5
Put it in the right amount of water, and then you can put on the sauce, and the taste will be in your hands. Black pepper will last
6
Finally, take out the steamed loaf, open the loaf, pour the roasted beef into the food, cover the loaf, and steam it in the pot for two to three minutesHerbal beef rice Make Tips
I hope everyone likes it. The delicious food will continue,,,,,,,