Homemade rice cake
By VicentaLakin
Recipe Recommendations
- rice 300 grams
- glutinous rice 50 grams
- salt a little
- oil 500 grams
Steps for Homemade rice cake

1
Rice
2
Rice and rice are in the pot for 30 minutes
3
Drop the water in 30 minutes
4
Then join the water
5
A little bit of salt is even
6
Put it in the electric cooker and press it to cook
7
When you're done cooking, you mix it up and cool it off8
When it's cold, put pressure in the lunch box, put it in the freezer one night
9
And the next morning, to protect the film from viscos, it fell on it
10
Then cut one to 1.5 centimetres thick
11
Put 500 grams of oil in the pot
12
I'll put it in a good meal
13
I'm gonna make two of them