Crab fan
By VicentaLakin
Recipe Recommendations
- hairy crabs two
- fans 1 small
- ginger appropriate amount
- shredded chives appropriate amount
- pepper appropriate amount
- cooked peanut oil appropriate amount
- salt appropriate amount
- salty and fresh
- pot
- half an hour
- simple
Steps for Crab fan
1
The crabs were washed clean with toothbrushes。
2
The crabs let the water burn。
3
Remove the furry leg joints. Of course it can be cut. The shell remains intact。
4
The fans' water is a little soft。
5
Onions of ginger cuttails。
6
The small pots were added to the water, and the fire began to burn in the ginger。
7
Put in a soft fan。
8
Put the crab in the gate。
9
Put in some fresh peanut oil, and if you're cooking, you can come in a little bit from the pot, and if you don't have to cook, you can cook the oil with a little more。
10
Add salt to mix, burn until boiling and light fire for five minutes, and then a little bit。
11
Just a little onion pepper。