Scrambling
By VicentaLakin
It's easy to be happy in winter sitting next to the alcohol stove and grunting about what you like
Recipe Recommendations
- pork belly appropriate amount
- ginger appropriate amount
- garlic appropriate amount
- pepper appropriate amount
- dried chili appropriate amount
- green pepper appropriate amount
- garlic sprouts appropriate amount
- salt appropriate amount
- bean paste appropriate amount
- cooking wine appropriate amount
- soy sauce appropriate amount
- soy sauce appropriate amount
- pepper appropriate amount
- white sugar appropriate amount
- chicken essence appropriate amount
- medium spice
- hotpot
- ten minutes
- simple
Steps for Scrambling
1
Prepare raw materials。
2
Five flowers cut thin, ginger, garlic cut to the end, dry peppers, peppers, garlic slash to the end。
3
Put a little oil in the pot and go down to five slices of meat。
4
When the color changes, the smell comes down with peppers, ginger, garlic, dry peppers。
5
A little fire in the soybean sauce。
6
Pour water (the best soup) into salt, wine, raw, old, pepper powder, sugar, chicken。
7
It goes down into peppers and garlic seedlings, turns off the fire, goes into soup pots and sets up an alcoholic stove。
8
This time, I've got lamb chops, thousands of silks, beefballs, cabbage. Anything you like。