Cheese beefballs
By VicentaLakin
It's a Western gravy or a gravy in a pot -- cheese beefballs, and I'm in it when I'm making this beefball. They're very fond of their families, especially their children. But it's more time-consuming, it's more of a step, but when you eat it in your mouth, it's worth everything, and you always have to make it with your heart. It can also be used for fishballs, meatballs, etc。
Recipe Recommendations
- beef tenderloin 400 grams
- lotus root half an
- raw onions a little
- Jiang Bai a little
- egg white half a
- cheese appropriate amount
- water starch a little
- salt 1 teaspoon
- sesame oil few drops
Steps for Cheese beefballs

1
Raw materials: Cow Ridge, Lotus, ginger, onions。
2
Plots: cheese, egg clean, water starch。
3
The beef wash is purified into thin slices。
4
Cut again and again with a knife. The purpose of this is to separate the beef band
5
When the beef is cut to the end of its flesh, it is cut off with a knife, and a lot of bands can be seen。
6
Go ahead and chop it up so that it can easily remove the sprain。
7
Slowly with the edge of the knife, a small amount of beef is wiped from the right to the left at a time, removing the inside band。
8
The beef chops out of the bands。
9
Cut the lotus into a thin end and add beef。
10
1/2 tea spoons of salt were transferred, and gloves were drawn and mixed in the same direction。
11
Added to the omelet and water starch to continue to mix。
12
A few drops of perfume were transferred and then fully strung up. It's too hard. I took the steps and I mixed them with my father
13
Grab a beef sauce with your hands and squeeze out the balls with a tiger's mouth. It's not just one thing to squeeze out. It's a little bit hard to squeeze out, but if you practice more, you'll get familiar. I've always been a right-hand squeezer because my right-hand has to take a picture and change my left-hand to show it
14
Add a cheese to the squeezed pills。
15
They then take the ball back with their mouths, seal the cheese and squeeze it out。
16
Before the ball goes to the pot, you have to burn the water until it's thin. "I'm trying to avoid the fog, so I'm going to show you the balls and burn the water."
17
I'll take the well-doed pills out of the pot with another hand quickly, then finish them and boil them till they're ripe. There's a little white foam in the pot when it's cooked. It's all right, don't worry. I lost it because it was clear
18
Cooked pills can eat Laszlo's cheese, can eat directly, and can cook a hot pot。