Delicious and healthy--assorted veggies

By KennySchoen

Delicious and healthy--assorted veggies
Ingredients: soy sauce,salt,almond,peanuts,carrots,mushrooms,fungus,sesame oil,sugar,Huanghua

Recipe Recommendations

  • mushrooms appropriate amount
  • fungus appropriate amount
  • Huanghua appropriate amount
  • peanuts appropriate amount
  • almond appropriate amount
  • carrots appropriate amount
  • soy sauce appropriate amount
  • sugar appropriate amount
  • sesame oil appropriate amount
  • salt appropriate amount

Steps for Delicious and healthy--assorted veggies

  • Make  step 0
    1
    Cook the peanuts and soak other raw materials in water.
  • Make  step 1
    2
    Saute chives and ginger in a hot pot.
  • 3
    Pour in all the original [boiled peanuts first] except carrots and stir fry well. (See Figure 2)
  • 4
    Add soy sauce, sugar, salt and star anise. Add water over the raw materials. The water boils and fires in Guanzhong. (See Figure 2)
  • 5
    Simmer until the soup is slightly dry and add the carrots. (See Figure 2)
  • Make  step 2
    6
    After the soup is concentrated, turn off the heat, add chicken essence, add sesame oil, stir.
  • Delicious and healthy--assorted veggies Make Tips

    This is a cold dish with a primarily sweet flavor, so you can add extra sugar. When reducing the sauce at the end, do not let it get too dry; as it cools, the remaining sauce will be absorbed by the ingredients, enhancing the flavor. You can also add tofu puffs, dried bean curd sticks, lotus root...

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