Pills, donkey pot
By VicentaLakin
Ass meat is characterized by “two heights and two heights”: high protein, low fat, high amino acid, low cholesterol. Good health care for arterial sclerosis, coronary heart disease and hypertension. It also contains components such as animal glue, osteoporosis and calcium, which can provide good nutritional supplements to the elderly, children, the infirm and post-disease caregivers. I've made this pot of pots of fresh materials, and the soup can drink it, if you don't like it, and you can use it, like, eight horns, vanilla leaves, berries, etc。
Recipe Recommendations
- donkey meat 1500 grams
- Shi Yunsheng's original juice is served in soup appropriate amount
- water appropriate amount
- vegetables appropriate amount
- meatballs appropriate amount
- fresh shrimp appropriate amount
- vermicelli appropriate amount
- huaishan appropriate amount
- corn appropriate amount
- dumplings appropriate amount
- Codonopsis appropriate amount
- Polygonatum odoratum appropriate amount
- fresh fig appropriate amount
- horseshoe appropriate amount
- red dates appropriate amount
- ginger slices appropriate amount
Steps for Pills, donkey pot
1
Donkey cut big
2
Party member
3
Meatballs, shrimps, dumplings, fresh figs, horseshoes, red dates
4
Western, spinach, fragrance
5
Powder, Weishan, corn
6
Donkey boils the blood out of the water
7
Use the hot pot, blow the ginger chips, throw the watered ass in the fire
8
Take another soup pot with a proper amount of water and scunson juice
9
在汤中先下Party member，中火煲2小时左右
10
Make it soft
11
Get a pot of fire, pour in good donkey meat and soup, fire, and then add fresh figs, horseshoes, red dates to the bottom
12
You can start now. Put it in the food you likePills, donkey pot Make Tips
I didn't add salt to this soup base because the Swanson original stock contains salt. The hot pot broth will reduce as you eat (there is a lot of water in the pot, so you can add more water or stock at any time). I was worried it would be too salty, so the cooked ingredients can be dipped in your preferred sauces. I used fermented bean curd, seafood soy sauce, sesame oil, and chili oil.