Pepper willows
By VicentaLakin
Make a plate of fine chicken willows for my little friend with a spicy pepper. It's quite a nice meal。
Recipe Recommendations
- chicken breast 220 grams
- Hangzhou pepper appropriate amount
- egg white appropriate amount
- starch appropriate amount
- cooking wine appropriate amount
- oyster sauce appropriate amount
- slightly spicy
- fried
- ten minutes
- simple
Steps for Pepper willows
1
Egg meat is cut into rough strips, with egg cleans, wine, a little salt, starch salt for half an hour. I put it in the fridge all afternoon
2
Slip the pickled chickens into boiling water。
3
Pull out the backup。
4
Pepper flattens。
5
Join the peppers and keep squirming。
6
Join the peppers and keep squirming。
7
Add an appropriate amount of pelican oil and make a pot。Pepper willows Make Tips
The oyster sauce already contains salt, and salt was added to the shredded eggs during marination, so there is no need to add any more salt.